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Managing Livestock Enterprises Print

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Animals as a business.

WHAT DETERMINES PROFITABILITY

Feed cost, which usually dominates Mortality Growth rate or production rate Price received

WHY FEED DOMINATES

It is the largest cost in nearly every livestock enterprise.

WHAT TO CALCULATE

Feed cost per unit of output.

WHY THAT MEASURE

It is the central efficiency indicator.

WHAT AFFECTS IT

Feed quality Feeding practice and waste Animal health Genetics

WHAT TO ESTABLISH

Whether to buy feed or produce it.

WHAT PRODUCING IT PROVIDES

Lower cost and control of quality.

WHAT IT REQUIRES

Land, equipment and knowledge.

WHAT MORTALITY COSTS

Everything invested in that animal, with no return.

WHAT REDUCES IT

Biosecurity Vaccination Clean water Adequate space Early detection of illness

WHY BIOSECURITY MATTERS MOST

Disease entering a flock or herd can destroy it entirely.

WHAT BIOSECURITY MEANS

Controlling what and who enters Separating new animals before introducing them Cleaning and disinfection Preventing contact with other stock

WHAT TO RECORD

Numbers, mortality, feed consumed, treatments, production.

WHY

It is how problems are detected early.

WHAT TO ESTABLISH

A relationship with a veterinarian, before you need one.

WHAT TO PLAN FOR

Disease outbreaks, and what you would do.


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