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Selecting and Booking Venues Print

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Where it happens.

WHAT TO ESTABLISH ABOUT ANY VENUE

Capacity, for your format Availability and how long you have it What is included Power capacity Access for equipment Parking Sanitary facilities Restrictions

WHY POWER CAPACITY MATTERS ENORMOUSLY

Sound, lighting and catering equipment exceed what many venues supply.

WHAT TO CALCULATE

Total load, and compare it against what the venue provides.

WHAT TO ESTABLISH

Whether a generator is required, and who provides it.

WHY ACCESS MATTERS

Equipment that cannot be brought in cannot be used.

WHAT TO CHECK

Door widths, stairs, lifts, loading areas, distance from vehicles.

WHAT RESTRICTIONS COMMONLY APPLY

Noise limits and cut-off times Prohibited decorations and fixings Catering restrictions Alcohol rules Setup and breakdown windows

WHY CUT-OFF TIMES MATTER

Events continuing past them produce penalties and complaints.

WHAT TO ESTABLISH ABOUT THE SETUP WINDOW

How long before the event you have access.

WHY

Insufficient setup time is a common cause of events starting badly.

WHAT TO PUT IN WRITING

The date and times What is included The total cost and payment schedule Cancellation and postponement terms What happens if the venue becomes unavailable

WHY THAT LAST POINT

Venues double-book and close, and the client's event still has to happen.

WHAT TO INSPECT

The venue itself, before committing.

WHAT TO PHOTOGRAPH

Condition on arrival and departure.


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